Modbar is the original under-counter espresso and coffee brewing system, produced in Florence, Italy, under La Marzocco. It’s built for hospitality operators who want the bar to feel open, sculpted, and part of the guest experience. CoffeeWORKS is one of the official distributors in Thailand and brings Modbar to hotels, cafés, restaurants, cocktail bars and premium offices across the country, with local installation and 24/7 technical support.
Modbar is a modular under-counter coffee system. The working module sits below the bar, and only the sculpted tap stays above. That one design change reshapes how a café or hotel counter works:
An under-counter setup gives operators three practical wins:
Here’s the current Modbar lineup. Talk to our team about the right mix for your concept and volume.
The Espresso AV was the first product jointly designed by Modbar and La Marzocco. Built for busy service that needs to taste the same shot after shot.
The Espresso EP is built for teams shaping their own extraction profiles.
Modbar Steam is a dedicated under-counter steam station, usable as a standalone or paired next to an espresso module.
Modbar Pour-Over brings filter coffee onto the counter with a hands-free lever action.
Modbar Tea expands an existing Espresso AV system into a specialty tea and tea concentrate station.
Modbar is a mix-and-match system. A single station can serve one or two baristas at a time, and larger operations can split modules across the counter into dedicated zones, one for milk drinks, one for filter, one for tea. Our team plans the layout with your architect or interior designer so utilities, service access, and workflow all line up before installation day.
CoffeeWORKS has supplied commercial coffee equipment to hotels, cafés, restaurants, and offices across Thailand since 1995. For Modbar projects, that means local support at every stage:
| Model | Category | Control | Best For | Key Feature |
| Espresso AV | Espresso | Auto-volumetric | Consistency and repeatability across busy service | Four programmable lever positions, multi-stage water heating, up to two taps per module |
| Espresso EP | Espresso | Manual / profile-led | Specialty bars shaping their own extraction profiles | Pressure profiling, volumetric dosing, 3-zone temperature control |
| Steam | Steam module | Dedicated steam control | Focused steam service and flexible station design | Cool-touch vacuum-insulated wand, refresh button, one or two taps per module |
| Pour-Over | Brew module | Programmable, hands-free | Precision filter service on show | Exact temperature control, programmable volumes, three shower pattern sizes |
| Tea | Beverage expansion | Controlled tea brewing | Tea service and on-demand tea concentrates | Expands the Espresso AV system, volumetric or by beverage mass |
Modbar suits operators who see the bar as part of the guest experience. That includes:
If the room, the brand, or the workflow calls for a sculpted counter and clear sightlines, Modbar is the system to plan around.
Modbar pricing depends on the module mix, number of taps, finish options, installation scope, and any paired equipment. Our team walks through your concept, room, and volume, then puts together a configuration and quote to match. Contact us for a project-specific price.
Come and pull a shot with us. Our regional experience centers have Modbar and other commercial systems set up so you can taste, touch, and plan alongside our team. Book a demo, request a quote.
A: Because the module sits below the counter, the bar itself needs to accommodate the module dimensions, plumbing, drainage, and electrical points. Our team runs a site survey first to confirm utilities, service access for maintenance, and workflow layout with your team or interior designer.
A: In many cases, yes. A retrofit depends on the current bar’s structure, available space, and utility routing. A site survey is the first step to confirm what is possible and what changes the counter may need.
A: Modbar equipment is produced in Florence, Italy under La Marzocco. Serial production originally started in Fort Wayne, Indiana in 2013 and was consolidated in Florence in 2020.
A: CoffeeWORKS CARE offers 24/7 technical assistance and shares service performance statistics with customers. Regional Care service points in Chiang Mai, Khon Kaen, Si Sa Ket, Bangkok, Pattaya, Koh Samui, Surat Thani, Phuket, and Hatyai are staffed with dedicated technicians, spare parts inventory, and service vehicles.
A: Yes. Each module supports one or two taps, and multiple modules can be combined into dedicated zones for espresso, steam, pour-over, and tea. That planning flexibility lets high-volume cafés and hotel outlets split workflows without crowding the bar.
A: Yes. CoffeeWORKS employs SCA-certified baristas and beverage development trainers who onboard your front-line team on-site or at one of our Thailand Experience Centers, and can support ongoing menu development.
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